More than anything, it’s the fascinating people you meet. Undoubtedly, this job requires a thick skin and, of course, the ability to resist drinking an entire bottle of Jack Daniels at work when the going gets tough. As I was passionate about the job, I eagerly absorbed every detail of the art of mixology, knowing that I would eventually have the experience. Shortly after completing my education, I was hired by Hotel Bawa International as bartender with the expectation that I would assist the head bartender when the lounge is busy. No doubt that bartending is such a hard field to get into. Tom Cruise starrer movie “Cocktail” had released at that time and I thought of pursuing bartender’s profession, soon after. The next day I went and got myself a cocktail book. I asked him “Can I make?” Surprisingly and happily he permitted me, by saying of course anyone can make it, if there is passion. I saw one guy behind the bar making some beautiful colourful drink, I went straight to him and asked, what is that? He said Cocktail. One day I was doing waiting for a wedding in Taj Mahal Palace hotel in Mumbai. What made you to pursue an offbeat, unconventional and unusual career of a bartender? A five star luxury hotel, located just 50 minutes from Birmingham and Bristol. He is working as Manager at The Hilton Puckrup Hall Tewkesbury hotel, Gloucestershire, United Kingdom. Flexible in the ability to adapt to challenges when they arise while remaining aware of professional roles and boundaries. Possessing the required communication skills and flair needed to attract customers, drive sales and develop a business. Sunil is a confident, highly resourceful and reliable bar personal with an in depth understanding of the bar, restaurant and hospitality industry.
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